To Go

Our boxed lunches are the perfect way to treat your employees, add to a lunch & learn, or to spruce up your small gathering.

2-3 sandwich options made with homemade artisan bread, local sustainable meats

Farmer’s Market seasonal salad | local lettuces, house tarragon vinaigrette, raw and pickled seasonal vegetables, pumpkin seeds, feta

Potato chips and house-made pickles

$25/ person

* Please give us a minimum of 7 days prior to the event
** You can substitute a sandwich for a large salad option


Roasted Steak

Roasted Local Beef, Rosemary Focaccia, Arugula, Roasted Red Pepper Aioli, Caramelized Onion, Provolone

Chicken & Goat Cheese

Herb Roasted Free Range Chicken, Sourdough Bread, Roasted Garlic Aioli, Baby Arugula, Cranberry Fig Jam

The Italiano

Rosemary Focaccia, Prosciutto, Heirloom Tomatoes, Pesto Aioli, Fresh Mozzarella, Local Lettuces

Cider Braised Pork

Caramelized Onions, Beecher’s Flagship, Dijon Aioli, Housemade Pickles

Roasted Turkey Club

Citrus-Brined Turkey, Rosemary Focaccia, Crispy Bacon, Local Lettuces, Tomato Jam, Chile Mayo


Chicken Caprese Sandwich

Herb-Marinated Grilled Chicken, Sourdough Baguette, Arugula Pesto, Fresh Mozzarella, Tomato and Balsamic Jam

Blackened Salmon Sandwich

Ciabatta, Baby Bibb Lettuce, Fire Roasted Poblano Aioli, Nappa-Mango Slaw

Celery Root + Apple Sandwich

Toasted Sourdough, Pan-Fried Celery Root Steaks, Pickled Beets, Avocado, Arugula, Honeycrisp Apple, Herb Green Goddess

Vegetable Wrap

Roasted Seasonal Vegetables, White Bean Hummus, Feta, Tomatoes, Cucumbers, Olives


*All sandwiches contain gluten but can be prepared gluten-free upon request. (+3)


Add Ons

Tuscan Sausage & White Bean Soup | priced per quart
Butternut Squash Soup | priced per quart
Roasted Cauliflower Soup | priced per quart
Cream of Mushroom Soup | priced per quart
Potato Leek + Bacon Soup | priced per quart