Della Terra is Seattle’s farm to table catering company. We’re here to make your events special by sourcing the highest quality, local ingredients and preparing food that is fresh, delicious and sustainable.
Our food philosophy is simple; we let the market drive our menus. Since we’ve committed to the use of local products, our farm to table catering menu changes with the seasons.
Corporate event catering, wedding catering, and private party catering. It’s our mission to create a unique, stress-free and memorable event for our clients and their guests.
Our boxed lunches are the perfect way to treat your employees, add to a lunch & learn or to spruce up your small gathering.
Out & About
Press & Praise For Della Terra
“Cody prepared a five-course true Italian dinner for my daughter's wedding reception. Her wish was to have her special day all about family and friends with food recipes from the Umbria region. Cody and his team made that dream come true. He created the most magnificent menu, prepared on-site, and had a delivery that had never before been experienced by our guest or ourselves. Absolutely flawless, delicious, creative, and unique!”
“We found Della Terra while looking for local farm-to-table caterers for our wedding reception. We had a lovely tasting and the food absolutely floored us to the point where we didn't even want to look elsewhere! A one-stop-shop, the head chef Cody was so knowledgeable and had a story to tell about each item on his menu. He also educated us about where he sources his ingredients and the seasonal offerings. Learning about all of this makes the food experience that much more rich and unique, and having a chef so passionate about his food makes it that much more exciting to eat it. We are having a family-style service with a diverse offering for every palette and we know our guests will leave our reception fat and happy. Highly recommend!”
“We cannot thank Cody and his team enough for catering our wedding, and helping to make our day go perfectly! My husband and I love fresh, local, farm to table style food, but didn't want to break the bank in order to serve a good meal to our guests. Cody helped us develop a menu for our reception that was both healthy, and delicious, and that fit into our budget. His staff went above and beyond to make sure everyone was served their meals, plates were taken care of, glasses of water filled throughout dinner, etc. We would highly recommend Cody Castiglia and his crew at Della Terra for any of your catering needs!”
“My husband and I recently used Della Terra for our wedding in August. We loved every step of the process working with Cody and his team! From the very beginning, at our catering tasting, it was apparent that Cody really loves and cares about what he's doing. He was willing to listen and create a menu that fit our exact preferences and needs, with very reasonable pricing (and delicious food)! At our wedding, everyone was pleased with the service and level of professionalism his whole team had to offer. The food was always hot and the staff was very friendly and attentive. It felt like a fine dining experience. I would love to use Della Terra again if the situation ever arises. I couldn't recommend them more!”
"I wanted to take a moment to thank you and your staff for the masterful way that you all took such good care of us yesterday. Your staff were delightful. They were ambassadors for your company, and we absolutely loved all of them. They seemed to be rejoicing with us as much as we were, and we really appreciated their hard work and careful consideration of all of our guests. I simply cannot say enough about how lovely your team was. Thank you for taking such good care of our guests, our premises, and Corinne and I. We seriously over-committed ourselves trying to plan three back-to-back days, and by the time yesterday rolled around, we were toast. You were very patient with us, very flexible, and so enthusiastic. We will recommend you to others over and over again, and I wish for you every success possible."
“When it comes to the food, Snohomish-based Della Terra catering chef Cody Castiglia means business. This guy can throw down. His event-worthy, farm-to-table courses are killer: red wine-braised beef short ribs, farro risotto, mushroom crostini with Cherry Valley Dairy Fromage Blanc, home-made gnocchi, Della Terra salad with local greens picked that day.”
“Castiglia’s friends, co-workers, and collaborators admire his commitment to sustainable ingredients through his connections with Snohomish farmers”